First of all, you have to have something resembling a pot, made of stainless steel. The one with a lid / top-cover. I tried to find such a pot in a local market, but couldn't find one, instead I bought a stainless cup (about a size a bit larger than ordinary mug), with a lid / cover top.
Basic rule number one:
Never mix coffe and sugar before pouring the hot water ! Sugar should only be poured INTO A CUP AND NOT INTO THE POT, after coffee is poured into a cup / or mug.
1) Put a spoonfull or two of coffee into the pot
2) Pour a hot water - first half
3) Stir well with a spoon for about 30 seconds
4) Pour more hot water - second half
5) Stir well with a spoon for about 30 seconds
6) Cover the pot tightly and leave it for about 5 minutes
7) Ready to be served
You may ask, that simple ? Yes. Why stainless pot ? Because it heats up the coffee (water) better than any other pots. What cup should you use ? Again, better to use small stainless mug, instead of ceramic. It preserves the heat longer. Remember, cowboys by the campfire, they don't use ceramic cups.
By the way, coffee (black, no sugar, no milk) goes perfectly with donuts, even better with hazelnut muffins, nyam nyam.
