FROM: http://www.smh.com.au/travel/twenty-reasons-to-visit-ubud-20140515-38b16.html
Balinese culture and cuisine dazzle amid the rice paddies, writes Louise Southerden.
1 KINTAMANI COFFEE Kick-start your visit with an iced cappuccino at Casa Luna, part of a guesthouse and cooking school run by Australian expat Janet DeNeefe. For a hot, hip caffeine hit, head for Seniman Coffee Studio to sip siphon-dripped creations from recycled glasses. Ubud's ultimate "coffee temple" is FREAK - Fresh Roasted Enak ("delicious" in Indonesian) Arabica Kintamani (a Balinese mountain) Coffee, which you can have with "cashew, cow or coconut milk".
Read more: http://www.smh.com.au/travel/twenty-reasons-to-visit-ubud-20140515-38b16.html#ixzz32dTvsd5k